Veterans Health Administration Logo
Position Title
Food Service Worker
Agency
Veterans Health Administration
Announcement Number
CBSR-11562416-22-MS Opens in new window
Open Period
Thursday, July 7, 2022 to Monday, July 18, 2022
For preview purposes only. To apply, please return to the USAJOBS announcement and click the Apply button.
Preferences
1. Which of the following items describes your current or recent (within the last five years) political appointee service?

If you responded yes to any of the items below, you will need to include a SF-50 specifying your prior service.
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Resume Reminder- Your resume must include the following information for each job listed:
  • Job title Duties (be as detailed as possible)
  • Month & year start/end dates (e.g. June 2007 to April 2008)
  • Full-time or part-time status (include hours worked per week)
  • Series and Grade, if applicable, for all Federal positions you have held
Please be aware that your answers will be verified against information provided on your resume. Be sure that your resume clearly supports your responses to all of the questions by addressing your work experience in detail.

Recommended: Even though we do not require a specific resume format, your resume must be clear so that we are able to fully evaluate your qualifications. To ensure you receive appropriate consideration, please list the duties you performed under each individual job title. If we are unable to match your experiences with the positions held, you may lose consideration for this vacancy. We cannot make assumptions regarding your qualifications.
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Accuracy of Application Reminder:
By submitting your application, you are certifying, to the best of your knowledge and belief, all the information submitted by you with your application for employment is true, complete, and made in good faith, and that you have truthfully and accurately represented your work experience, knowledge, skills, abilities and education (degrees, accomplishments, etc.). The information you provide as part of your application may be investigated. You are also certifying, and acknowledging, that misrepresenting your experience or education, or providing false or fraudulent information in, or with your application, may affect your eligibility for appointment and/or continued employment. False or fraudulent statements may be punishable by fine or imprisonment (18 U.S.C. 1001).
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Assessment 1
Thank you for applying to the Food Service Worker positions located at the Cincinnati VA Medical Center. Please answer the questions below. (limit characters)
Select “Yes” or “No” to the following question(s). (limit characters)
1. Do you possess the ability to read, write, count, and do simple arithmetic; read menus, work schedules, assignment sheets, training materials, and documents, such as policies and procedures; the ability to follow oral and written instructions and worksheets; ability to read and follow production sheets and tray assembly documents; able to count portions and numbers of food or supply items; able to complete all computer-based training; ability to participate and respond to classroom and on -the-job-training; ability to perform routine tasks involving several steps and procedures; ability to concentrate on work assignments despite interruptions and distractions; ability to perform food handling and sanitation tasks quickly, accurately, and effectively; ability to perform assignments and operates equipment in a safe and efficient manner.
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Select the one statement that most accurately describes your training and experience carrying out each task using the scale provided. (limit characters)
2. Do you have the ability to perform reliably and dependably as a Food Service Worker based on past work and/or school performance?
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3. Do you have the ability to use proper cleaning solutions to sanitize?
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4. Do you have the ability to handle and store sanitized dishes, glass, and silverware?
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5. Do you have the ability to set up glasses, silverware, dishes, and trays?
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6. Do you have the ability to scour and scrub heavy cooking utensils?
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7. Do you have the ability to perform heavy duty cleaning tasks such as ceilings and or exhaust hoods?
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8. Do you have the ability to load and operate a continuous conveyor belt feeding dish machine?
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9. Do you have the ability to set up cafeteria lines and or steam tables with hot and cold items?
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10. Do you have the ability to carry out preventive maintenance and cleaning?
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11. Do you have the ability to carry trays of heavy dishes for several hours?
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12. Do you have the ability to delivering meal trays?
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13. Do you have the ability to empty trash cans?
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14. Do you have the ability to apply sanitation principles to safeguard food against spoilage and wastage?
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15. Do you have the ability to adhere to safety policies and procedures?
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16. Do you have the ability to work rapidly and accurately under pressure and deadline?
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