Commander, Navy Installations Logo
Position Title
Cook
Agency
Commander, Navy Installations
Announcement Number
KW24-12525594 Opens in new window
Open Period
Thursday, August 22, 2024 to Thursday, September 5, 2024
For preview purposes only. To apply, please return to the USAJOBS announcement and click the Apply button.
Eligibilities
1. Do you claim Veterans’ Preference? (limit characters)
2. Are you the spouse of a relocating Armed Forces member?  If yes, please confirm the following: I am a military spouse who is currently married to my active duty sponsor.

I am exercising my preference eligibility for positions within the local commuting area of my sponsor's current duty station.  I certify that I have not accepted nor declined a permanent, continuing Federal or non-appropriated fund position in the local commuting area of our current duty location. 

NOTE 1:  Military spouses are eligible for one permanent appointment using their preference eligibility for the duration of the active duty sponsor's assignment to a permanent duty station, as long as the military spouse has not declined or accepted a permanent Federal or non-appropriated fund position in the commuting area of the sponsor's current duty location.  If you certify that you have not used your preference at your sponsor's current duty location and it is discovered to be untrue, you may be subject to loss of MSP and possible disciplinary action. 

NOTE 2:  You must include documentation of your preference eligibility which includes:  A copy of the PCS orders and your marriage certificate or license.

Failure to provide this documentation will result in a rating of ineligible.
(limit characters)
Assessment 1
Thank you for your interest in the Department of the Navy Nonappropriated Funds Employment. This section will be used to determine if you possess the education and/or experience to qualify for a Cook, NA-7404-06/07/08, position. Failure to respond to the question(s) will result in an ineligible rating. (limit characters)
1. Select, from below, which sentence best describes your experience level with food preparation e.g. prepare hot and cold food items, plan cooking process to produce a complete meal on time and at proper temperature, and operate specialized equipment to cook food in large quantities and to rapidly chill and store the prepared items under refrigeration for long periods of time. (limit characters)
2. Do you have basic reading, writing and math skills in order to read and interpret complex recipes and compute changes required to increase/decrease number of portions? (limit characters)
3. How many years of experience do you have with the operation, use, care and cleaning of equipment and utensils required to prevent foodborne illness and food contamination? (limit characters)
Select “Yes” or “No” to the following question(s). (limit characters)
4. Irregular working hours may be required to include early shift, late shift, evenings, weekends and holidays when the need arises. Are you available to work all shifts including on weekends and holidays?" (limit characters)
5. Are you currently located within the local commuting area? (must currently reside within a 50-mile radius of the hiring base). This information will be based on the address listed on your resume (limit characters)